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Washington MAST Permit Practice Test 2026: Test próbny 3

Test próbny 3 z 3 – Washington MAST Permit Practice Test: kolejne pytania z odpowiedziami i wyjaśnieniami (liczba pytań: 25).

  • Podawanie alkoholu
  • Waszyngton
  • Pytania: 77
  • Sprawdzono 10 października 2026

  1. Pytanie 1 z 25

    Which of these makes BAC rise faster?
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    Odpowiedź: B. Drinking quickly on an empty stomach

    Fast drinking and an empty stomach send alcohol into the blood quickly. Food and slow drinking slow the rise.

  2. Pytanie 2 z 25

    What is the minimum legal age to buy alcohol in the United States?
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    Odpowiedź: B. 21 in every state

    Every state sets 21 as the minimum legal age to buy or publicly possess alcohol.

  3. Pytanie 3 z 25

    A restaurant pours 10-ounce glasses of 12% wine. About how many standard drinks is each glass?
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    Odpowiedź: C. About 2

    One standard drink of wine is 5 ounces, so a 10-ounce pour is about two standard drinks.

  4. Pytanie 4 z 25

    What should acceptable proof-of-age ID include?
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    Odpowiedź: A. A government-issued photo, date of birth and expiration date

    Use valid, government-issued photo ID such as a driver's license, state ID card, passport or military ID.

  5. Pytanie 5 z 25

    Why should a very intoxicated person not be left alone to "sleep it off"?
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    Odpowiedź: D. Their BAC can keep rising and they could choke or stop breathing

    BAC can keep rising after drinking stops. A person who passes out can choke on vomit or stop breathing.

  6. Pytanie 6 z 25

    Which sign shows a customer's reactions have slowed?
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    Odpowiedź: D. Slurred speech and losing their train of thought

    Slow reactions include slurred or slow speech, glassy eyes and delayed responses.

  7. Pytanie 7 z 25

    A visibly intoxicated customer wants to drive home. What should you do?
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    Odpowiedź: A. Help arrange a safe ride, involve your manager, and call police if they drive

    Preventing drunk driving protects the customer, the public and the business. Offer a taxi, rideshare or sober driver.

  8. Pytanie 8 z 25

    Which of these actually lowers a person's BAC?
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    Odpowiedź: B. Time

    Only time lowers BAC as the liver breaks down alcohol. Coffee and cold showers do not sober a person up.

  9. Pytanie 9 z 25

    Which kinds of consequences can a server face for illegal alcohol service?
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    Odpowiedź: A. Criminal charges, civil lawsuits and penalties against the license

    Illegal sales can lead to criminal charges, administrative penalties such as license suspension, and civil lawsuits.

  10. Pytanie 10 z 25

    What is the federal BAC limit for commercial drivers, such as truck drivers, while on duty?
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    Odpowiedź: A. 0.04%

    Federal rules prohibit commercial drivers from performing safety-sensitive duties with a BAC of 0.04% or more.

  11. Pytanie 11 z 25

    What is the risk of serving alcohol mixed with energy drinks?
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    Odpowiedź: C. Caffeine can hide how drunk a person is, so they may keep drinking

    Caffeine may make a person feel alert, but it does not reduce impairment or BAC.

  12. Pytanie 12 z 25

    A customer orders a "double" with 3 ounces of 80-proof whiskey. How many standard drinks is that?
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    Odpowiedź: B. 2

    One standard drink of spirits is 1.5 ounces, so 3 ounces is two standard drinks.

  13. Pytanie 13 z 25

    A guest cannot be woken up and is breathing slowly. What should you do first?
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    Odpowiedź: C. Call 911 and stay with them

    These are signs of alcohol overdose, which can kill. Call 911, do not leave them alone, and keep them on their side if they vomit.

  14. Pytanie 14 z 25

    A license looks real, but the birth year appears to have been scratched and reprinted. What type of fake ID is this?
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    Odpowiedź: C. An altered ID

    An altered ID is a real card that someone has changed, often the date of birth or the photo.

  15. Pytanie 15 z 25

    Which drinking behavior is a warning sign of over-consumption?
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    Odpowiedź: C. Gulping drinks or ordering doubles

    Drinking fast or ordering stronger drinks raises BAC quickly. Slow service and offer food or water.

  16. Pytanie 16 z 25

    A customer shows a driver's license that expired last year. What is the safest choice?
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    Odpowiedź: D. Do not accept it and ask for a valid ID

    Many states and most employers require a valid, unexpired ID. Expired cards are easier to misuse.

  17. Pytanie 17 z 25

    In many states, how do driver's licenses for people under 21 look different?
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    Odpowiedź: B. They are vertical (portrait) instead of horizontal

    Many states print vertical cards for drivers under 21 so servers can spot them quickly. Always check the date of birth too.

  18. Pytanie 18 z 25

    Two customers drink the same amount in the same time. Who will usually have the higher BAC?
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    Odpowiedź: C. The smaller, lighter person

    A smaller person has less body water to dilute alcohol, so the same amount produces a higher BAC.

  19. Pytanie 19 z 25

    About how much malt liquor (about 7% alcohol) is one standard drink?
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    Odpowiedź: D. 8 to 9 ounces

    Malt liquor is stronger than regular beer. At about 7% alcohol, roughly 8 to 9 ounces holds the 0.6 ounces of alcohol in one standard drink.

  20. Pytanie 20 z 25

    An adult orders two beers and passes one to a young-looking friend. What should you do?
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    Odpowiedź: A. Ask the friend for ID and refuse the drink if they are under 21

    Supplying alcohol to a minor through another adult is still illegal. Watch for drinks being passed to young customers.

  21. Pytanie 21 z 25

    A customer walks in already visibly intoxicated. What should you do?
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    Odpowiedź: C. Do not serve them alcohol

    Most states prohibit serving a visibly or obviously intoxicated person, no matter where they did their drinking.

  22. Pytanie 22 z 25

    Which is often one of the first signs that a customer is becoming intoxicated?
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    Odpowiedź: C. They get louder and more talkative than when they arrived

    Lowered inhibitions, such as becoming loud, overly friendly or too talkative, are usually the first signs.

  23. Pytanie 23 z 25

    Why should you write refusals and incidents in an incident log?
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    Odpowiedź: A. It records what happened and shows you acted responsibly

    A written record made at the time can help protect you and the business if there is a complaint, an inspection or a lawsuit.

  24. Pytanie 24 z 25

    What tone should you use when you refuse to serve a customer?
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    Odpowiedź: D. Calm, polite and firm

    A calm, firm and polite refusal reduces conflict and makes clear the decision is final.

  25. Pytanie 25 z 25

    Most states prohibit serving alcohol to a person who is:
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    Odpowiedź: A. Visibly or obviously intoxicated

    Laws in nearly every state make it illegal to serve a visibly or obviously intoxicated person.

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