Washington MAST Permit Practice Test 2026: Übungstest 3

1. Frage 1 von 25

   Which of these makes BAC rise faster?

   • ADrinking water between drinks
   • BDrinking quickly on an empty stomach
   • CEating a full meal while drinking
   • DSipping one drink slowly over an hour
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   Antwort: B. Drinking quickly on an empty stomach

   Fast drinking and an empty stomach send alcohol into the blood quickly. Food and slow drinking slow the rise.

2. Frage 2 von 25

   What is the minimum legal age to buy alcohol in the United States?

   • AIt depends on the type of drink
   • B21 in every state
   • C18 in every state
   • D19 in most states
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   Antwort: B. 21 in every state

   Every state sets 21 as the minimum legal age to buy or publicly possess alcohol.

3. Frage 3 von 25

   A restaurant pours 10-ounce glasses of 12% wine. About how many standard drinks is each glass?

   • AAbout 1
   • BAbout 3
   • CAbout 2
   • DAbout 0.5
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   Antwort: C. About 2

   One standard drink of wine is 5 ounces, so a 10-ounce pour is about two standard drinks.

4. Frage 4 von 25

   What should acceptable proof-of-age ID include?

   • AA government-issued photo, date of birth and expiration date
   • BA school logo and a photo
   • CA company badge number
   • DA bank name and card number
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   Antwort: A. A government-issued photo, date of birth and expiration date

   Use valid, government-issued photo ID such as a driver's license, state ID card, passport or military ID.

5. Frage 5 von 25

   Why should a very intoxicated person not be left alone to "sleep it off"?

   • AThey might wake up hungry
   • BThey will sober up faster with company
   • CIt is only a problem if they are under 21
   • DTheir BAC can keep rising and they could choke or stop breathing
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   Antwort: D. Their BAC can keep rising and they could choke or stop breathing

   BAC can keep rising after drinking stops. A person who passes out can choke on vomit or stop breathing.

6. Frage 6 von 25

   Which sign shows a customer's reactions have slowed?

   • ALaughing at a joke
   • BReading the menu
   • CWalking quickly to the restroom
   • DSlurred speech and losing their train of thought
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   Antwort: D. Slurred speech and losing their train of thought

   Slow reactions include slurred or slow speech, glassy eyes and delayed responses.

7. Frage 7 von 25

   A visibly intoxicated customer wants to drive home. What should you do?

   • AHelp arrange a safe ride, involve your manager, and call police if they drive
   • BHand over their keys
   • CGive them a coffee first
   • DLet them go so there is no scene
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   Antwort: A. Help arrange a safe ride, involve your manager, and call police if they drive

   Preventing drunk driving protects the customer, the public and the business. Offer a taxi, rideshare or sober driver.

8. Frage 8 von 25

   Which of these actually lowers a person's BAC?

   • AFresh air
   • BTime
   • CA cold shower
   • DBlack coffee
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   Antwort: B. Time

   Only time lowers BAC as the liver breaks down alcohol. Coffee and cold showers do not sober a person up.

9. Frage 9 von 25

   Which kinds of consequences can a server face for illegal alcohol service?

   • ACriminal charges, civil lawsuits and penalties against the license
   • BNone, only the owner is ever responsible
   • COnly a verbal warning
   • DOnly losing tips
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   Antwort: A. Criminal charges, civil lawsuits and penalties against the license

   Illegal sales can lead to criminal charges, administrative penalties such as license suspension, and civil lawsuits.

10. Frage 10 von 25

    What is the federal BAC limit for commercial drivers, such as truck drivers, while on duty?

    • A0.04%
    • B0.02%
    • C0.08%
    • D0.10%
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    Antwort: A. 0.04%

    Federal rules prohibit commercial drivers from performing safety-sensitive duties with a BAC of 0.04% or more.

11. Frage 11 von 25

    What is the risk of serving alcohol mixed with energy drinks?

    • AEnergy drinks lower BAC
    • BThey make the alcohol weaker
    • CCaffeine can hide how drunk a person is, so they may keep drinking
    • DCaffeine removes alcohol from the blood
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    Antwort: C. Caffeine can hide how drunk a person is, so they may keep drinking

    Caffeine may make a person feel alert, but it does not reduce impairment or BAC.

12. Frage 12 von 25

    A customer orders a "double" with 3 ounces of 80-proof whiskey. How many standard drinks is that?

    • A3
    • B2
    • C4
    • D1
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    Antwort: B. 2

    One standard drink of spirits is 1.5 ounces, so 3 ounces is two standard drinks.

13. Frage 13 von 25

    A guest cannot be woken up and is breathing slowly. What should you do first?

    • ALet them sleep it off in a back room
    • BGive them coffee
    • CCall 911 and stay with them
    • DPut them in a cold shower
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    Antwort: C. Call 911 and stay with them

    These are signs of alcohol overdose, which can kill. Call 911, do not leave them alone, and keep them on their side if they vomit.

14. Frage 14 von 25

    A license looks real, but the birth year appears to have been scratched and reprinted. What type of fake ID is this?

    • AA valid ID
    • BA borrowed ID
    • CAn altered ID
    • DA military ID
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    Antwort: C. An altered ID

    An altered ID is a real card that someone has changed, often the date of birth or the photo.

15. Frage 15 von 25

    Which drinking behavior is a warning sign of over-consumption?

    • AOrdering water with a drink
    • BOrdering food
    • CGulping drinks or ordering doubles
    • DSipping a drink slowly
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    Antwort: C. Gulping drinks or ordering doubles

    Drinking fast or ordering stronger drinks raises BAC quickly. Slow service and offer food or water.

16. Frage 16 von 25

    A customer shows a driver's license that expired last year. What is the safest choice?

    • AAccept it if they are with friends
    • BAccept it because the photo matches
    • CAccept it if they tip well
    • DDo not accept it and ask for a valid ID
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    Antwort: D. Do not accept it and ask for a valid ID

    Many states and most employers require a valid, unexpired ID. Expired cards are easier to misuse.

17. Frage 17 von 25

    In many states, how do driver's licenses for people under 21 look different?

    • AThey are always red
    • BThey are vertical (portrait) instead of horizontal
    • CThey have no photo
    • DThey are made of paper
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    Antwort: B. They are vertical (portrait) instead of horizontal

    Many states print vertical cards for drivers under 21 so servers can spot them quickly. Always check the date of birth too.

18. Frage 18 von 25

    Two customers drink the same amount in the same time. Who will usually have the higher BAC?

    • AThe person drinking light beer
    • BThey will always be the same
    • CThe smaller, lighter person
    • DThe larger, heavier person
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    Antwort: C. The smaller, lighter person

    A smaller person has less body water to dilute alcohol, so the same amount produces a higher BAC.

19. Frage 19 von 25

    About how much malt liquor (about 7% alcohol) is one standard drink?

    • A16 ounces
    • B12 ounces
    • C4 ounces
    • D8 to 9 ounces
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    Antwort: D. 8 to 9 ounces

    Malt liquor is stronger than regular beer. At about 7% alcohol, roughly 8 to 9 ounces holds the 0.6 ounces of alcohol in one standard drink.

20. Frage 20 von 25

    An adult orders two beers and passes one to a young-looking friend. What should you do?

    • AAsk the friend for ID and refuse the drink if they are under 21
    • BServe both, as long as they are with an adult
    • CServe both, since the adult paid
    • DLook away
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    Antwort: A. Ask the friend for ID and refuse the drink if they are under 21

    Supplying alcohol to a minor through another adult is still illegal. Watch for drinks being passed to young customers.

21. Frage 21 von 25

    A customer walks in already visibly intoxicated. What should you do?

    • AServe them after they eat a snack
    • BServe them one drink
    • CDo not serve them alcohol
    • DServe them light beer only
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    Antwort: C. Do not serve them alcohol

    Most states prohibit serving a visibly or obviously intoxicated person, no matter where they did their drinking.

22. Frage 22 von 25

    Which is often one of the first signs that a customer is becoming intoxicated?

    • AThey pay with a credit card
    • BThey ask for the restroom
    • CThey get louder and more talkative than when they arrived
    • DThey order food
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    Antwort: C. They get louder and more talkative than when they arrived

    Lowered inhibitions, such as becoming loud, overly friendly or too talkative, are usually the first signs.

23. Frage 23 von 25

    Why should you write refusals and incidents in an incident log?

    • AIt records what happened and shows you acted responsibly
    • BIt is used to split tips
    • CIt is required to sell more drinks
    • DIt is needed to charge the customer
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    Antwort: A. It records what happened and shows you acted responsibly

    A written record made at the time can help protect you and the business if there is a complaint, an inspection or a lawsuit.

24. Frage 24 von 25

    What tone should you use when you refuse to serve a customer?

    • ALoud, so other customers hear
    • BJoking, so it does not seem serious
    • CUnsure, so they can change your mind
    • DCalm, polite and firm
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    Antwort: D. Calm, polite and firm

    A calm, firm and polite refusal reduces conflict and makes clear the decision is final.

25. Frage 25 von 25

    Most states prohibit serving alcohol to a person who is:

    • AVisibly or obviously intoxicated
    • BTired after work
    • CPaying with cash
    • DOver 65
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    Antwort: A. Visibly or obviously intoxicated

    Laws in nearly every state make it illegal to serve a visibly or obviously intoxicated person.

Tastatur: 1–4 zum Antworten, Eingabetaste für die nächste Frage.

Die echte Prüfung: 80%