Manitoba Certified Food Handler Practice Test 2026
Manitoba's Certified Food Handler Training Program certifies the people in charge of food service establishments. In Winnipeg, the Food Service Bylaw requires the person in charge to be certified. Practice test 1 covers Manitoba rules; the other sets cover food safety basics across Canada.
Quick answer
Pass mark: Set by the program. It is run by Manitoba Health, Certified Food Handler Training Program; approved private contractors. Practise here for free with 110 questions, each with the answer and an explanation. Checked against official sources on October 10, 2026.
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Question 1 of 10
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Answer: B. The Certified Food Handler Training Program
Manitoba Health runs the Certified Food Handler Training Program.
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Question 2 of 10
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Answer: C. The person in charge of a food service establishment
No person may operate a food service establishment unless the person in charge has completed the program.
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Question 3 of 10
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Answer: A. The City of Winnipeg Food Service Bylaw
The City of Winnipeg Food Service Bylaw sets this requirement.
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Question 4 of 10
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Answer: A. A certified person must be on staff
With fewer than 5 food handlers, the establishment must have a certified person on staff.
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Question 5 of 10
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Answer: A. A certified person must be on duty at all times
With more than 5 food handlers working at one time, a certified person must be on duty at all times.
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Question 6 of 10
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Answer: D. Photo identification
Photo ID is required to write the challenge exam.
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Question 7 of 10
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Answer: B. No, you must pre-register
Walk-ins are not accepted; pre-registration is required.
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Question 8 of 10
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Answer: C. No, it is optional
The Food Safe Workbook is optional study material for the challenge exam.
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Question 9 of 10
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Answer: D. From an approved private contractor
Manitoba publishes a list of approved private contractors that offer food handler courses.
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Question 10 of 10
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Answer: B. Punjabi
The workbook is offered in English, French, Chinese, Punjabi, Korean and Arabic.
Keyboard: 1–4 to answer, Enter for the next question.
The real test: Set by the program
What to know before the test
- In Winnipeg, a food service establishment may not operate unless the person in charge has completed the program.
- With fewer than 5 food handlers, a certified person must be on staff.
- With more than 5 food handlers working at one time, a certified person must be on duty at all times.
- The challenge exam is written in person; photo ID and pre-registration are required.
- The optional Food Safe Workbook is offered in English, French, Chinese, Punjabi, Korean and Arabic.
Frequently asked questions
Who needs certified food handler training in Manitoba?
The person in charge of a food service establishment. When more than 5 food handlers work at once, a certified person must be on duty at all times.
How do I get certified?
Write Manitoba Health's challenge exam (pre-registration and photo ID required) or take a course from an approved private contractor.
Do I need the workbook?
No. The Food Safe Workbook is optional, but it is a useful study guide.
Can I walk in to write the exam?
No. You must pre-register.