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DC ABC Manager Alcohol Training Practice Test 2026: Practice test 2

Practice test 2 of 3 for the DC ABC Manager Alcohol Training Practice Test: 25 more questions with answers and explanations.

  • Alcohol server
  • District of Columbia
  • 82 questions
  • Checked
  • Edited by A. Singh
  • Fact-checked October 17, 2026
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  1. Question 1 of 25

    A license looks real, but the birth year appears to have been scratched and reprinted. What type of fake ID is this?
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    Answer: C. An altered ID

    An altered ID is a real card that someone has changed, often the date of birth or the photo.

  2. Question 2 of 25

    What is the BAC limit for drivers 21 and older in almost every state?
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    Answer: B. 0.08%

    It is illegal in every state to drive with a BAC of 0.08% or higher. Utah has a lower limit of 0.05%.

  3. Question 3 of 25

    How much pure alcohol is in one U.S. standard drink?
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    Answer: A. 14 grams (about 0.6 fluid ounces)

    In the United States, one standard drink contains about 14 grams of pure alcohol, or about 0.6 fluid ounces.

  4. Question 4 of 25

    When you refuse service, what helps keep the customer calm?
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    Answer: B. Point to the law or house policy instead of judging the person

    Saying "the law does not allow me to serve you" focuses on the rule, not the person, and avoids an argument.

  5. Question 5 of 25

    What can happen if a server sells alcohol to a person under 21?
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    Answer: C. The server can be charged with a crime and the business can lose its license for a time

    Selling to a minor is a crime in every state, and the license holder can face fines, suspension or revocation.

  6. Question 6 of 25

    A guest stops drinking at 11 p.m. What can happen to their BAC after that?
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    Answer: A. It can keep rising for a while

    Alcohol still in the stomach and intestine keeps being absorbed, so BAC can continue to rise after the last drink.

  7. Question 7 of 25

    Every state has a "zero tolerance" law for drivers under 21. What does it mean?
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    Answer: B. Drivers under 21 can be penalized for even a small amount of alcohol in their system

    Because it is illegal for people under 21 to drink, states punish young drivers with very low BAC levels, far below 0.08%.

  8. Question 8 of 25

    Which amendment to the U.S. Constitution ended Prohibition and gave states power to regulate alcohol?
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    Answer: B. The 21st Amendment

    The 21st Amendment (1933) repealed the 18th Amendment, which had started Prohibition. States now set most alcohol rules.

  9. Question 9 of 25

    Can an electronic ID scanner replace looking at the ID and the customer?
    Show answer

    Answer: B. No. You must still check that the photo matches the person and look for tampering

    A scanner can help, but it cannot tell whether the person in front of you is the person on the card.

  10. Question 10 of 25

    Why is serving a visibly intoxicated customer "one for the road" a bad idea?
    Show answer

    Answer: D. It adds alcohol to someone already impaired and increases legal risk

    Serving a visibly intoxicated person is illegal in most states and makes harm more likely.

  11. Question 11 of 25

    What does BAC (blood alcohol concentration) measure?
    Show answer

    Answer: B. The amount of alcohol in a person's blood

    BAC is the percentage of alcohol in the blood. A BAC of 0.08% means 0.08 grams of alcohol per 100 milliliters of blood.

  12. Question 12 of 25

    What should acceptable proof-of-age ID include?
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    Answer: A. A government-issued photo, date of birth and expiration date

    Use valid, government-issued photo ID such as a driver's license, state ID card, passport or military ID.

  13. Question 13 of 25

    Which behavior shows a customer's judgment is impaired?
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    Answer: A. Making rude comments or buying drinks for strangers

    Impaired judgment shows up as careless spending, rude or risky behavior, and drinking faster.

  14. Question 14 of 25

    Most states prohibit serving alcohol to a person who is:
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    Answer: A. Visibly or obviously intoxicated

    Laws in nearly every state make it illegal to serve a visibly or obviously intoxicated person.

  15. Question 15 of 25

    A regular customer with a high tolerance shows few signs after several drinks. What is true?
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    Answer: C. Their BAC can be high even though they seem sober

    Tolerance can hide the signs of intoxication but does not lower BAC. The customer is still impaired.

  16. Question 16 of 25

    What tone should you use when you refuse to serve a customer?
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    Answer: D. Calm, polite and firm

    A calm, firm and polite refusal reduces conflict and makes clear the decision is final.

  17. Question 17 of 25

    A customer orders a "double" with 3 ounces of 80-proof whiskey. How many standard drinks is that?
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    Answer: B. 2

    One standard drink of spirits is 1.5 ounces, so 3 ounces is two standard drinks.

  18. Question 18 of 25

    A customer shows a real license, but the photo looks like an older sibling. What type of fake ID might this be?
    Show answer

    Answer: A. A borrowed ID

    Using someone else's real ID is a borrowed ID. Compare the face, height and other details, and refuse if they do not match.

  19. Question 19 of 25

    Which of these makes BAC rise faster?
    Show answer

    Answer: B. Drinking quickly on an empty stomach

    Fast drinking and an empty stomach send alcohol into the blood quickly. Food and slow drinking slow the rise.

  20. Question 20 of 25

    Which of these is one U.S. standard drink of beer?
    Show answer

    Answer: C. 12 ounces of regular beer (about 5% alcohol)

    A 12-ounce serving of regular beer at about 5% alcohol is one standard drink.

  21. Question 21 of 25

    What do "dram shop" laws allow in many states?
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    Answer: B. People hurt by an intoxicated person to sue the business that illegally served that person

    Dram shop laws can make a business liable when it serves a minor or an obviously intoxicated person who then causes injury or death.

  22. Question 22 of 25

    Which is often one of the first signs that a customer is becoming intoxicated?
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    Answer: C. They get louder and more talkative than when they arrived

    Lowered inhibitions, such as becoming loud, overly friendly or too talkative, are usually the first signs.

  23. Question 23 of 25

    A customer shows a driver's license that expired last year. What is the safest choice?
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    Answer: D. Do not accept it and ask for a valid ID

    Many states and most employers require a valid, unexpired ID. Expired cards are easier to misuse.

  24. Question 24 of 25

    A restaurant pours 10-ounce glasses of 12% wine. About how many standard drinks is each glass?
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    Answer: C. About 2

    One standard drink of wine is 5 ounces, so a 10-ounce pour is about two standard drinks.

  25. Question 25 of 25

    You are unsure whether an ID belongs to the customer. What is a good way to check?
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    Answer: A. Ask them to tell you details from the card, such as their middle name or ZIP code

    The real owner can easily say the details printed on the card. Hesitation or wrong answers are warning signs.

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