Alaska Food Worker Card Practice Test 2026
The Alaska Food Code requires food workers to get a food worker card within 30 days of being hired. Outside Anchorage, the Department of Environmental Conservation (DEC) issues the card after you pass a 20-question test; the Municipality of Anchorage runs its own card program. Practice test 1 covers Alaska rules; the other sets cover food safety basics.
Quick answer
The Alaska Food Worker Card (18 AAC 31.330) has 20 questions. Pass mark: 15 of 20 (75%). It is run by the Alaska Department of Environmental Conservation (DEC), Food Safety and Sanitation Program; Municipality of Anchorage for Anchorage facilities. Practise here for free with 144 questions, each with the answer and an explanation. Checked against official sources on October 17, 2026.
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Question 1 of 24
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Answer: C. Within 30 days of hire
18 AAC 31.330 says each food worker must hold a valid food worker card within 30 days of hire.
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Question 2 of 24
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Answer: A. 18 AAC 31.330
The food worker card rule is 18 AAC 31.330, part of the Alaska Food Code.
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Question 3 of 24
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Answer: C. Someone who handles unpackaged food, potentially hazardous food or food-contact surfaces
Alaska defines a food worker as a person who works with unpackaged food, potentially hazardous food or food-contact surfaces.
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Question 4 of 24
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Answer: D. The dishwasher
Dishwashers handle food-contact surfaces, so they need a card. DEC lists greeters, cashiers and volunteers as not needing one.
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Question 5 of 24
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Answer: A. A worker who handles only prepackaged food
DEC says staff who handle only prepackaged food do not need a card. Bartenders, meat cutters and servers do.
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Question 6 of 24
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Answer: D. No, students under 18 helping with school meal service are not food workers under the rule
DEC and 18 AAC 31.330 leave out children under 18 who help with school meal service in a school kitchen.
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Question 7 of 24
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Answer: D. The food establishment operator
The rule places the duty on the operator of the food establishment.
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Question 8 of 24
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Answer: B. Records that show compliance
18 AAC 31.330 requires operators to keep records showing compliance, as set out in 18 AAC 31.335.
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Question 9 of 24
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Answer: D. 20
DEC's test has 20 questions drawn at random from a question pool.
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Question 10 of 24
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Answer: A. 15 of 20
DEC requires 15 correct answers out of 20 to pass.
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Question 11 of 24
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Answer: A. Retake it with the same test ID while the ID is still valid
DEC lets you retake the test with your original test ID while that ID is still valid.
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Question 12 of 24
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Answer: C. 1 year
DEC says a test ID expires one year after purchase.
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Question 13 of 24
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Answer: C. 3 years
A food worker card is valid for three years from the date it is issued.
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Question 14 of 24
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Answer: A. No, a current CFPM certificate means no food worker card is required
DEC says a current, valid Certified Food Protection Manager certificate replaces the food worker card.
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Question 15 of 24
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Answer: C. Yes, DEC-regulated facilities accept Anchorage-issued cards
DEC says facilities it regulates accept food worker cards issued by Anchorage.
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Question 16 of 24
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Answer: A. No, Anchorage-regulated facilities do not accept state-issued cards
DEC notes that Anchorage-regulated facilities do not accept state cards, so you need an Anchorage card there.
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Question 17 of 24
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Answer: B. Log in with your myAlaska account, buy a test ID, take the test and print your card
DEC's online system uses myAlaska credentials. You buy a test ID, take the test and print your card.
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Question 18 of 24
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Answer: D. At a DEC Food Safety and Sanitation office, on a printed test
DEC offices give a printed test, and staff print your card after you pass.
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Question 19 of 24
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Answer: C. Waive the test if the worker shows enough food safety understanding for the job, listing approved activities on the card
To comply with the Americans with Disabilities Act, 18 AAC 31.330 says DEC will waive the test in that case and list each approved activity on the card.
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Question 20 of 24
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Answer: B. Washing and sanitizing food-contact surfaces
The rule lists six test areas, including warewashing and chemical sanitizing, handwashing and time and temperature control.
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Question 21 of 24
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Answer: B. Up to 3
DEC lets you print up to three additional copies while the card is valid.
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Question 22 of 24
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Answer: D. Never serve wild game meat or sport-caught fish in a food establishment
The handbook says food must come from an approved source and tells workers never to serve home-canned food, wild game meat or sport-caught fish.
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Question 23 of 24
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Answer: A. Water boils at a lower temperature at higher elevations, about 1°F lower for each 550 feet
The handbook says water boils at 212°F at sea level, minus about 1°F for each 550 feet of elevation.
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Question 24 of 24
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Answer: A. The Department of Environmental Conservation (DEC)
DEC's Food Safety and Sanitation Program runs the state food worker card program.
Keyboard: 1–4 to answer, Enter for the next question.
The real test: 15 of 20 (75%)
What to know before the test
- Food workers must hold a valid Alaska food worker card within 30 days of hire (18 AAC 31.330).
- The DEC test has 20 questions drawn from a question pool, and you need 15 correct answers to pass.
- A food worker card is valid for three years from the date it is issued.
- A current Certified Food Protection Manager certificate means no food worker card is needed.
- DEC-regulated facilities accept Anchorage cards, but Anchorage-regulated facilities do not accept state cards.
- Greeters, cashiers, staff who handle only prepackaged food, volunteers and children under 18 helping with school meals in a school kitchen do not need a card.
Frequently asked questions
Who needs an Alaska food worker card?
Anyone who works with unpackaged food, potentially hazardous food or food-contact surfaces, such as cooks, servers, bartenders, meat cutters and dishwashers. You must have the card within 30 days of hire.
How do I get an Alaska food worker card?
Study the DEC handbook, then take the test online with your myAlaska account or in person at a DEC Food Safety and Sanitation office. When you pass, you print your card.
What score do I need to pass?
You need 15 correct answers out of 20. You can retake the test with the same test ID while it is still valid.
How long is the card good for?
Three years from the date it is issued.
I work in Anchorage. Which card do I need?
Facilities regulated by the Municipality of Anchorage need an Anchorage food worker card. They do not accept state cards.