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Alaska Food Worker Card Practice Test 2026

The Alaska Food Code requires food workers to get a food worker card within 30 days of being hired. Outside Anchorage, the Department of Environmental Conservation (DEC) issues the card after you pass a 20-question test; the Municipality of Anchorage runs its own card program. Practice test 1 covers Alaska rules; the other sets cover food safety basics.

  • Food safety
  • Alaska
  • 144 questions
  • Checked
  • Edited by A. Singh
  • Fact-checked October 17, 2026

Quick answer

The Alaska Food Worker Card (18 AAC 31.330) has 20 questions. Pass mark: 15 of 20 (75%). It is run by the Alaska Department of Environmental Conservation (DEC), Food Safety and Sanitation Program; Municipality of Anchorage for Anchorage facilities. Practise here for free with 144 questions, each with the answer and an explanation. Checked against official sources on October 17, 2026.

Read before you practiseStart with the Alaska Food Worker Card Study Guide: plain-language notes, diagrams and the numbers to remember.
Plan for my exam date Mistake notebook
  1. Question 1 of 24

    Under the Alaska Food Code, how soon after being hired must a food worker get an Alaska Food Worker Card?
    Show answer

    Answer: C. Within 30 days of hire

    18 AAC 31.330 says each food worker must hold a valid food worker card within 30 days of hire.

  2. Question 2 of 24

    Which Alaska regulation sets the food worker card rule?
    Show answer

    Answer: A. 18 AAC 31.330

    The food worker card rule is 18 AAC 31.330, part of the Alaska Food Code.

  3. Question 3 of 24

    Under Alaska's rule, who is a food worker who needs a card?
    Show answer

    Answer: C. Someone who handles unpackaged food, potentially hazardous food or food-contact surfaces

    Alaska defines a food worker as a person who works with unpackaged food, potentially hazardous food or food-contact surfaces.

  4. Question 4 of 24

    Which of these Alaska restaurant workers needs a food worker card?
    Show answer

    Answer: D. The dishwasher

    Dishwashers handle food-contact surfaces, so they need a card. DEC lists greeters, cashiers and volunteers as not needing one.

  5. Question 5 of 24

    Which Alaska worker does NOT need a food worker card?
    Show answer

    Answer: A. A worker who handles only prepackaged food

    DEC says staff who handle only prepackaged food do not need a card. Bartenders, meat cutters and servers do.

  6. Question 6 of 24

    A 16-year-old student helps serve lunch in a school kitchen. Does the student need an Alaska food worker card for that work?
    Show answer

    Answer: D. No, students under 18 helping with school meal service are not food workers under the rule

    DEC and 18 AAC 31.330 leave out children under 18 who help with school meal service in a school kitchen.

  7. Question 7 of 24

    Who must make sure each food worker has a valid card within 30 days of hire?
    Show answer

    Answer: D. The food establishment operator

    The rule places the duty on the operator of the food establishment.

  8. Question 8 of 24

    What must an Alaska food establishment operator keep to show the food worker card rule is being followed?
    Show answer

    Answer: B. Records that show compliance

    18 AAC 31.330 requires operators to keep records showing compliance, as set out in 18 AAC 31.335.

  9. Question 9 of 24

    How many questions are on the Alaska food worker card test?
    Show answer

    Answer: D. 20

    DEC's test has 20 questions drawn at random from a question pool.

  10. Question 10 of 24

    How many correct answers do you need to pass the Alaska food worker card test?
    Show answer

    Answer: A. 15 of 20

    DEC requires 15 correct answers out of 20 to pass.

  11. Question 11 of 24

    You fail the Alaska food worker card test online. What can you do?
    Show answer

    Answer: A. Retake it with the same test ID while the ID is still valid

    DEC lets you retake the test with your original test ID while that ID is still valid.

  12. Question 12 of 24

    How long is an Alaska food worker card test ID good for after you buy it?
    Show answer

    Answer: C. 1 year

    DEC says a test ID expires one year after purchase.

  13. Question 13 of 24

    How long is an Alaska Food Worker Card valid?
    Show answer

    Answer: C. 3 years

    A food worker card is valid for three years from the date it is issued.

  14. Question 14 of 24

    A cook in a DEC-regulated restaurant holds a current Certified Food Protection Manager certificate. Does the cook also need a food worker card?
    Show answer

    Answer: A. No, a current CFPM certificate means no food worker card is required

    DEC says a current, valid Certified Food Protection Manager certificate replaces the food worker card.

  15. Question 15 of 24

    You have a food worker card from the Municipality of Anchorage and take a job in Fairbanks, in a DEC-regulated restaurant. Is your card accepted?
    Show answer

    Answer: C. Yes, DEC-regulated facilities accept Anchorage-issued cards

    DEC says facilities it regulates accept food worker cards issued by Anchorage.

  16. Question 16 of 24

    You have a state card from DEC and take a job at a restaurant regulated by the Municipality of Anchorage. Is your state card accepted there?
    Show answer

    Answer: A. No, Anchorage-regulated facilities do not accept state-issued cards

    DEC notes that Anchorage-regulated facilities do not accept state cards, so you need an Anchorage card there.

  17. Question 17 of 24

    How do you take the DEC food worker card test online?
    Show answer

    Answer: B. Log in with your myAlaska account, buy a test ID, take the test and print your card

    DEC's online system uses myAlaska credentials. You buy a test ID, take the test and print your card.

  18. Question 18 of 24

    Besides testing online, where else can you take the DEC food worker card test?
    Show answer

    Answer: D. At a DEC Food Safety and Sanitation office, on a printed test

    DEC offices give a printed test, and staff print your card after you pass.

  19. Question 19 of 24

    A worker with a disability has trouble with the written test. What may DEC do under the Alaska rule?
    Show answer

    Answer: C. Waive the test if the worker shows enough food safety understanding for the job, listing approved activities on the card

    To comply with the Americans with Disabilities Act, 18 AAC 31.330 says DEC will waive the test in that case and list each approved activity on the card.

  20. Question 20 of 24

    Which topic is one of the areas covered by the Alaska food worker card test?
    Show answer

    Answer: B. Washing and sanitizing food-contact surfaces

    The rule lists six test areas, including warewashing and chemical sanitizing, handwashing and time and temperature control.

  21. Question 21 of 24

    While your Alaska food worker card is valid, how many extra copies may you print?
    Show answer

    Answer: B. Up to 3

    DEC lets you print up to three additional copies while the card is valid.

  22. Question 22 of 24

    A hunter offers a cafe some moose meat and sport-caught salmon. What does the DEC food worker handbook say?
    Show answer

    Answer: D. Never serve wild game meat or sport-caught fish in a food establishment

    The handbook says food must come from an approved source and tells workers never to serve home-canned food, wild game meat or sport-caught fish.

  23. Question 23 of 24

    The DEC handbook explains how to check a thermometer in boiling water. Why does the boiling point change in parts of Alaska?
    Show answer

    Answer: A. Water boils at a lower temperature at higher elevations, about 1°F lower for each 550 feet

    The handbook says water boils at 212°F at sea level, minus about 1°F for each 550 feet of elevation.

  24. Question 24 of 24

    Which Alaska state agency issues food worker cards outside Anchorage?
    Show answer

    Answer: A. The Department of Environmental Conservation (DEC)

    DEC's Food Safety and Sanitation Program runs the state food worker card program.

What to know before the test

  • Food workers must hold a valid Alaska food worker card within 30 days of hire (18 AAC 31.330).
  • The DEC test has 20 questions drawn from a question pool, and you need 15 correct answers to pass.
  • A food worker card is valid for three years from the date it is issued.
  • A current Certified Food Protection Manager certificate means no food worker card is needed.
  • DEC-regulated facilities accept Anchorage cards, but Anchorage-regulated facilities do not accept state cards.
  • Greeters, cashiers, staff who handle only prepackaged food, volunteers and children under 18 helping with school meals in a school kitchen do not need a card.

Frequently asked questions

Who needs an Alaska food worker card?

Anyone who works with unpackaged food, potentially hazardous food or food-contact surfaces, such as cooks, servers, bartenders, meat cutters and dishwashers. You must have the card within 30 days of hire.

How do I get an Alaska food worker card?

Study the DEC handbook, then take the test online with your myAlaska account or in person at a DEC Food Safety and Sanitation office. When you pass, you print your card.

What score do I need to pass?

You need 15 correct answers out of 20. You can retake the test with the same test ID while it is still valid.

How long is the card good for?

Three years from the date it is issued.

I work in Anchorage. Which card do I need?

Facilities regulated by the Municipality of Anchorage need an Anchorage food worker card. They do not accept state cards.

Sources

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