Illinois BASSET Practice Test 2026: Übungstest 2

Übungstest 2 von 3 für den Test „Illinois BASSET Practice Test“: 25 weitere Fragen mit Antworten und Erklärungen.

  • Alkoholausschank
  • Illinois
  • 75 Fragen
  • Geprüft am 10. Oktober 2026
  1. Frage 1 von 25

    Which of these actually lowers a person's BAC?
    Antwort anzeigen

    Antwort: B. Time

    Only time lowers BAC as the liver breaks down alcohol. Coffee and cold showers do not sober a person up.

  2. Frage 2 von 25

    A regular customer with a high tolerance shows few signs after several drinks. What is true?
    Antwort anzeigen

    Antwort: C. Their BAC can be high even though they seem sober

    Tolerance can hide the signs of intoxication but does not lower BAC. The customer is still impaired.

  3. Frage 3 von 25

    A customer shows a real license, but the photo looks like an older sibling. What type of fake ID might this be?
    Antwort anzeigen

    Antwort: A. A borrowed ID

    Using someone else's real ID is a borrowed ID. Compare the face, height and other details, and refuse if they do not match.

  4. Frage 4 von 25

    What does BAC (blood alcohol concentration) measure?
    Antwort anzeigen

    Antwort: B. The amount of alcohol in a person's blood

    BAC is the percentage of alcohol in the blood. A BAC of 0.08% means 0.08 grams of alcohol per 100 milliliters of blood.

  5. Frage 5 von 25

    A customer orders a "double" with 3 ounces of 80-proof whiskey. How many standard drinks is that?
    Antwort anzeigen

    Antwort: B. 2

    One standard drink of spirits is 1.5 ounces, so 3 ounces is two standard drinks.

  6. Frage 6 von 25

    Which of these can be a sign of a fake or altered ID?
    Antwort anzeigen

    Antwort: A. Raised edges, bumps, or numbers that look scratched or changed

    Feel the card and look closely. Cuts, peeling lamination, blurry print or changed numbers can mean tampering.

  7. Frage 7 von 25

    What is the best way to decide whether a customer is becoming intoxicated?
    Antwort anzeigen

    Antwort: A. Watch for changes in behavior compared with when they arrived

    People react to alcohol differently. A change from their normal behavior, together with how many drinks they have had, is the best guide.

  8. Frage 8 von 25

    Which sign shows a customer is losing coordination?
    Antwort anzeigen

    Antwort: A. Stumbling, swaying or spilling drinks

    Loss of coordination is a serious sign that a person is already intoxicated.

  9. Frage 9 von 25

    What do "dram shop" laws allow in many states?
    Antwort anzeigen

    Antwort: B. People hurt by an intoxicated person to sue the business that illegally served that person

    Dram shop laws can make a business liable when it serves a minor or an obviously intoxicated person who then causes injury or death.

  10. Frage 10 von 25

    Why is it dangerous to mix alcohol with sleeping pills, anxiety medicine or opioids?
    Antwort anzeigen

    Antwort: D. Together they can slow breathing to a dangerous level

    Alcohol and these drugs both slow the brain and body. Combined, they can cause overdose.

  11. Frage 11 von 25

    A visibly intoxicated customer wants to drive home. What should you do?
    Antwort anzeigen

    Antwort: A. Help arrange a safe ride, involve your manager, and call police if they drive

    Preventing drunk driving protects the customer, the public and the business. Offer a taxi, rideshare or sober driver.

  12. Frage 12 von 25

    What is the minimum legal age to buy alcohol in the United States?
    Antwort anzeigen

    Antwort: B. 21 in every state

    Every state sets 21 as the minimum legal age to buy or publicly possess alcohol.

  13. Frage 13 von 25

    Why should a very intoxicated person not be left alone to "sleep it off"?
    Antwort anzeigen

    Antwort: D. Their BAC can keep rising and they could choke or stop breathing

    BAC can keep rising after drinking stops. A person who passes out can choke on vomit or stop breathing.

  14. Frage 14 von 25

    Most states prohibit serving alcohol to a person who is:
    Antwort anzeigen

    Antwort: A. Visibly or obviously intoxicated

    Laws in nearly every state make it illegal to serve a visibly or obviously intoxicated person.

  15. Frage 15 von 25

    Which is often one of the first signs that a customer is becoming intoxicated?
    Antwort anzeigen

    Antwort: C. They get louder and more talkative than when they arrived

    Lowered inhibitions, such as becoming loud, overly friendly or too talkative, are usually the first signs.

  16. Frage 16 von 25

    Every state has a "zero tolerance" law for drivers under 21. What does it mean?
    Antwort anzeigen

    Antwort: B. Drivers under 21 can be penalized for even a small amount of alcohol in their system

    Because it is illegal for people under 21 to drink, states punish young drivers with very low BAC levels, far below 0.08%.

  17. Frage 17 von 25

    A customer orders a 16-ounce pint of regular beer (5% alcohol). About how many standard drinks is that?
    Antwort anzeigen

    Antwort: D. About 1.3

    One standard drink of beer is 12 ounces, so 16 ounces is about 1.3 standard drinks.

  18. Frage 18 von 25

    What is the BAC limit for drivers 21 and older in almost every state?
    Antwort anzeigen

    Antwort: B. 0.08%

    It is illegal in every state to drive with a BAC of 0.08% or higher. Utah has a lower limit of 0.05%.

  19. Frage 19 von 25

    Which kinds of consequences can a server face for illegal alcohol service?
    Antwort anzeigen

    Antwort: A. Criminal charges, civil lawsuits and penalties against the license

    Illegal sales can lead to criminal charges, administrative penalties such as license suspension, and civil lawsuits.

  20. Frage 20 von 25

    You are unsure whether an ID belongs to the customer. What is a good way to check?
    Antwort anzeigen

    Antwort: A. Ask them to tell you details from the card, such as their middle name or ZIP code

    The real owner can easily say the details printed on the card. Hesitation or wrong answers are warning signs.

  21. Frage 21 von 25

    A guest cannot be woken up and is breathing slowly. What should you do first?
    Antwort anzeigen

    Antwort: C. Call 911 and stay with them

    These are signs of alcohol overdose, which can kill. Call 911, do not leave them alone, and keep them on their side if they vomit.

  22. Frage 22 von 25

    How much pure alcohol is in one U.S. standard drink?
    Antwort anzeigen

    Antwort: A. 14 grams (about 0.6 fluid ounces)

    In the United States, one standard drink contains about 14 grams of pure alcohol, or about 0.6 fluid ounces.

  23. Frage 23 von 25

    A restaurant pours 10-ounce glasses of 12% wine. About how many standard drinks is each glass?
    Antwort anzeigen

    Antwort: C. About 2

    One standard drink of wine is 5 ounces, so a 10-ounce pour is about two standard drinks.

  24. Frage 24 von 25

    About how much malt liquor (about 7% alcohol) is one standard drink?
    Antwort anzeigen

    Antwort: D. 8 to 9 ounces

    Malt liquor is stronger than regular beer. At about 7% alcohol, roughly 8 to 9 ounces holds the 0.6 ounces of alcohol in one standard drink.

  25. Frage 25 von 25

    What tone should you use when you refuse to serve a customer?
    Antwort anzeigen

    Antwort: D. Calm, polite and firm

    A calm, firm and polite refusal reduces conflict and makes clear the decision is final.

Ähnliche Tests