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Serving It Right Practice Test (B.C.) 2026

In British Columbia, licensees, managers and staff must have Serving It Right (SIR) certification before they work in a licensed establishment. The online exam has 35 questions, no time limit, and you need 80% to pass. Practice test 1 covers B.C.'s own rules, and the other sets cover responsible service topics used across Canada.

  • Podawanie alkoholu
  • Kolumbia Brytyjska
  • Pytania: 82
  • Sprawdzono 10 października 2026

W skrócie

Oficjalny egzamin ma 35 pytań. Aby zdać: 28 of 35 (80%). Nie ma limitu czasu. Egzamin przeprowadza: Government of British Columbia, Liquor and Cannabis Regulation Branch (LCRB): Serving It Right program. Opłata: Course free; exam $40 plus tax, including 3 attempts. Ćwicz tu za darmo na 82 pytaniach, każde z odpowiedzią i wyjaśnieniem. Sprawdzono z oficjalnymi źródłami 10 października 2026.

Przeczytaj, zanim zaczniesz ćwiczyćZacznij od przewodnika Serving It Right Study Guide (B.C.): przystępne notatki, rysunki i liczby do zapamiętania.

  1. Pytanie 1 z 22

    In British Columbia, who is a minor under liquor law?
    Pokaż odpowiedź

    Odpowiedź: B. A person under 19

    The legal drinking age in B.C. is 19, so anyone under 19 is a minor.

  2. Pytanie 2 z 22

    Under B.C.'s Liquor Control and Licensing Act, what must a person not do?
    Pokaż odpowiedź

    Odpowiedź: C. Sell, give or otherwise supply liquor to a minor

    Section 77 of the Act says a person must not sell, give or otherwise supply liquor to a minor.

  3. Pytanie 3 z 22

    When must B.C. licensees, managers and staff get Serving It Right (SIR) certification?
    Pokaż odpowiedź

    Odpowiedź: D. Before they start working in a licensed establishment

    All licensees, managers and staff must obtain SIR certification before working in a licensed establishment.

  4. Pytanie 4 z 22

    In a B.C. pub or nightclub (a liquor-primary establishment), who must hold SIR?
    Pokaż odpowiedź

    Odpowiedź: D. Licensees, managers, servers and bartenders

    In liquor-primary establishments, licensees, managers, servers and bartenders must all have SIR certificates.

  5. Pytanie 5 z 22

    In a B.C. restaurant (a food-primary establishment), who must hold SIR?
    Pokaż odpowiedź

    Odpowiedź: A. Licensees, managers, servers and anyone who may be left in charge

    Food-primary establishments need SIR for licensees, managers, servers and anyone who may be left in charge.

  6. Pytanie 6 z 22

    What is the main purpose of a food-primary establishment in B.C.?
    Pokaż odpowiedź

    Odpowiedź: A. Serving food, such as in a restaurant

    Food-primary licences are for places like restaurants where food is the main business. Bars, pubs and nightclubs hold liquor-primary licences.

  7. Pytanie 7 z 22

    Who must have SIR at a B.C. licensee retail store (private liquor store)?
    Pokaż odpowiedź

    Odpowiedź: C. Licensees, managers and sales staff

    All licensees, managers and sales staff at licensee retail stores must have SIR certificates.

  8. Pytanie 8 z 22

    Which program is required for servers at a B.C. Special Event Permit event with fewer than 500 people?
    Pokaż odpowiedź

    Odpowiedź: B. Special Event Server (SES), unless they already hold valid SIR

    SEP holders, managers and servers at events under 500 people must complete the Special Event Server program. A valid SIR certificate also meets the requirement.

  9. Pytanie 9 z 22

    How many questions are on the Serving It Right exam?
    Pokaż odpowiedź

    Odpowiedź: B. 35

    The SIR exam has 35 randomly chosen multiple-choice questions.

  10. Pytanie 10 z 22

    What score do you need to pass the Serving It Right exam?
    Pokaż odpowiedź

    Odpowiedź: C. 80% (28 of 35 correct)

    You must score at least 80%, which is 28 correct answers out of 35.

  11. Pytanie 11 z 22

    What is the time limit for the Serving It Right exam?
    Pokaż odpowiedź

    Odpowiedź: A. There is no time limit

    The SIR exam has no time limit, so you can read each question carefully.

  12. Pytanie 12 z 22

    How many attempts come with each Serving It Right exam purchase?
    Pokaż odpowiedź

    Odpowiedź: C. 3

    Each exam purchase includes three attempts. After a third fail, you must buy the exam again.

  13. Pytanie 13 z 22

    How long is a Serving It Right certificate valid?
    Pokaż odpowiedź

    Odpowiedź: A. 5 years

    SIR certificates are valid for five years. The expiry date is printed on the certificate.

  14. Pytanie 14 z 22

    Is there a minimum age to get a Serving It Right certificate?
    Pokaż odpowiedź

    Odpowiedź: D. No, there is no minimum age for the certificate

    There is no minimum age for SIR certification, but there are age rules for who may serve liquor.

  15. Pytanie 15 z 22

    A 16-year-old works in a B.C. food-primary restaurant. What may they do with liquor?
    Pokaż odpowiedź

    Odpowiedź: B. Serve it, but not open, pour or mix it, and only with adult supervision

    Minors 16 or older in food-primary establishments may serve liquor but may not open, pour or mix it, and adult staff must supervise them.

  16. Pytanie 16 z 22

    May a minor work in a B.C. liquor-primary establishment such as a bar?
    Pokaż odpowiedź

    Odpowiedź: A. No, unless the Liquor and Cannabis Regulation Branch gives special permission

    Minors may not work in liquor-primary establishments without special permission from the LCRB.

  17. Pytanie 17 z 22

    Which agency licenses and enforces liquor rules for B.C. establishments?
    Pokaż odpowiedź

    Odpowiedź: B. The Liquor and Cannabis Regulation Branch (LCRB)

    The LCRB is responsible for liquor licensing and enforcement in B.C., including Serving It Right requirements.

  18. Pytanie 18 z 22

    A bartender moves to B.C. with a valid server certificate from another province. Do they need SIR to serve?
    Pokaż odpowiedź

    Odpowiedź: D. No, servers and bartenders with valid equivalent certification are exempt

    Servers and bartenders with valid equivalent certification from another Canadian jurisdiction are exempt, though employers may still require SIR.

  19. Pytanie 19 z 22

    A manager moves to B.C. with a valid server certificate from another province. Do they need SIR?
    Pokaż odpowiedź

    Odpowiedź: D. Yes. Licensees, managers and supervisors must still hold valid SIR

    The exemption for out-of-province certificates applies to servers and bartenders only. Licensees, managers and supervisors must hold valid SIR.

  20. Pytanie 20 z 22

    What can happen to a B.C. licensee whose staff sell liquor to a minor?
    Pokaż odpowiedź

    Odpowiedź: C. A licence suspension or a monetary penalty

    Selling liquor to a minor is a contravention that can lead to a licence suspension or a monetary penalty under the Liquor Control and Licensing Regulation.

  21. Pytanie 21 z 22

    What minimum age applies to staff who make sales in a B.C. special wine store?
    Pokaż odpowiedź

    Odpowiedź: C. 19

    Staff making sales in special wine stores must hold SIR and be at least 19.

  22. Pytanie 22 z 22

    Staff at a care facility serve liquor to residents and guests. What does B.C. require?
    Pokaż odpowiedź

    Odpowiedź: D. They must complete the SIR program

    Care facility staff who serve liquor to patients, residents and guests must complete Serving It Right.

Co warto wiedzieć przed egzaminem

  • All licensees, managers and staff must get SIR certification before working in a licensed establishment.
  • The exam has 35 randomly chosen multiple-choice questions and no time limit. You need 80% (28 correct) to pass.
  • The course is free and takes about 4 hours. Each exam purchase includes three attempts.
  • SIR certificates are valid for five years. The expiry date is on the certificate.
  • Servers at Special Event Permit events with fewer than 500 people need the Special Event Server program, unless they hold valid SIR.
  • Minors aged 16 or older in food-primary restaurants may serve liquor, but may not open, pour or mix it, and must be supervised by adult staff.

Najczęściej zadawane pytania

Is Serving It Right mandatory in B.C.?

Yes. Licensees, managers and staff must have SIR certification before working in a licensed establishment, including servers and bartenders in bars and restaurants and sales staff in liquor stores.

How many questions are on the Serving It Right exam?

There are 35 multiple-choice questions. You need 80%, which is 28 correct answers, to pass.

Is there a time limit on the SIR exam?

No. The exam has no time limit.

What happens if I fail the SIR exam?

Each exam purchase includes three attempts. After a third fail, you buy the exam again to get three more attempts.

How long is a Serving It Right certificate valid?

Five years. Check the expiry date printed on your certificate.

Do I need SIR if I am certified in another province?

Servers and bartenders with valid equivalent certification from another Canadian jurisdiction are exempt, though employers may still require SIR. Licensees, managers and supervisors must hold SIR.

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