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Utah Food Handler Permit Practice Test 2026

Utah food handlers get a certificate from a training provider within 14 days of starting work and a food handler permit within 30 days. The exam has 40 multiple-choice questions and you need 75% to pass. Practice test 1 covers Utah rules; the other sets cover food safety basics.

  • Voedselveiligheid
  • Utah
  • 132 vragen
  • Gecontroleerd op 10 oktober 2026

Kort antwoord

Het officiële examen heeft 40 vragen. Geslaagd: At least 75% (30 of 40). Afgenomen door: Local health departments in Utah (rule R392-103); approved training providers. Oefen hier gratis met 132 vragen, elk met het antwoord en een uitleg. Gecontroleerd aan de hand van officiële bronnen op 10 oktober 2026.

Lees dit voordat je gaat oefenenBegin met de Food Handler Study Guide (US): notities in begrijpelijke taal, schema’s en de getallen die je moet onthouden.

  1. Vraag 1 van 12

    In Utah, how soon after starting work must a food handler get a food handler permit?
    Toon antwoord

    Antwoord: B. Within 30 days

    Utah rule R392-103 requires a food handler permit within 30 days after the person begins employment.

  2. Vraag 2 van 12

    In Utah, how soon after starting work must a food handler get a food handler certificate from a training provider?
    Toon antwoord

    Antwoord: B. Within 14 days

    A food handler must get a certificate from a training provider within 14 days of starting work, then a permit within 30 days.

  3. Vraag 3 van 12

    How long is a Utah food handler certificate (not the permit) valid?
    Toon antwoord

    Antwoord: C. 30 days from issue

    The certificate is only valid for 30 days. The food handler uses it to get a permit.

  4. Vraag 4 van 12

    How long is a Utah food handler permit valid?
    Toon antwoord

    Antwoord: A. 3 years, statewide

    A Utah food handler permit is valid statewide for 3 years from the date it was issued.

  5. Vraag 5 van 12

    What score do you need to pass the Utah food handler exam?
    Toon antwoord

    Antwoord: C. At least 75%

    Food handlers must correctly answer at least 75% of the exam questions.

  6. Vraag 6 van 12

    How many questions are on the Utah food handler exam?
    Toon antwoord

    Antwoord: A. 40 multiple-choice questions

    The exam has 40 multiple-choice questions, with 10 from each of four content sections.

  7. Vraag 7 van 12

    Who issues a Utah food handler permit?
    Toon antwoord

    Antwoord: B. A local health officer

    A local health officer issues the permit once the requirements are met.

  8. Vraag 8 van 12

    Which of these is one of the four content sections of Utah food handler training?
    Toon antwoord

    Antwoord: D. Employee health and hygiene

    The four sections are limiting harmful pathogens, destroying pathogens and preventing contamination, equipment and utensils, and employee health and hygiene.

  9. Vraag 9 van 12

    What is the minimum training time for a Utah food handler course?
    Toon antwoord

    Antwoord: D. 75 minutes

    Utah food handler courses must include at least 75 minutes of training.

  10. Vraag 10 van 12

    Who in Utah is exempt from getting a food handler permit?
    Toon antwoord

    Antwoord: D. A certified food safety manager

    Certified food safety managers under rule R392-101 are exempt from the food handler permit requirement.

  11. Vraag 11 van 12

    In Utah, who is a "food handler"?
    Toon antwoord

    Antwoord: C. A person who works with unpackaged food, food equipment or utensils, or food-contact surfaces

    Utah defines a food handler as a person who works with unpackaged food, food equipment or utensils, or food-contact surfaces.

  12. Vraag 12 van 12

    If you lose your Utah food handler permit, who replaces it?
    Toon antwoord

    Antwoord: B. The local health department

    Lost permits are replaced by the local health department that has jurisdiction.

Wat je moet weten voor het examen

  • Get a food handler certificate within 14 days, and a food handler permit within 30 days, of starting work.
  • The exam has 40 multiple-choice questions, 10 from each of four sections.
  • You must answer at least 75% of the questions correctly to pass.
  • A food handler permit is valid statewide for 3 years.
  • Courses must include at least 75 minutes of training.
  • Certified food safety managers are exempt from the permit.

Veelgestelde vragen

How many questions are on the Utah food handler test?

40 multiple-choice questions. You need at least 75% to pass.

How long is a Utah food handler permit valid?

3 years, and it is valid anywhere in Utah.

What is the difference between the certificate and the permit?

The training provider gives you a certificate (valid 30 days) after you pass. A local health officer then issues the 3-year permit.

Do certified food managers need a permit?

No. Certified food safety managers are exempt.

Bronnen

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