California RBS Exam Practice Test 2026: Test de práctica 3

Test de práctica 3 de 3 de California RBS Exam Practice Test: 25 preguntas más con respuestas y explicaciones.

  • Servicio de bebidas alcohólicas
  • California
  • 79 preguntas
  • Revisado el 10 de octubre de 2026
  1. Pregunta 1 de 25

    Which sign shows a customer's reactions have slowed?
    Ver respuesta

    Respuesta: D. Slurred speech and losing their train of thought

    Slow reactions include slurred or slow speech, glassy eyes and delayed responses.

  2. Pregunta 2 de 25

    In many states, how do driver's licenses for people under 21 look different?
    Ver respuesta

    Respuesta: B. They are vertical (portrait) instead of horizontal

    Many states print vertical cards for drivers under 21 so servers can spot them quickly. Always check the date of birth too.

  3. Pregunta 3 de 25

    What can happen if a server sells alcohol to a person under 21?
    Ver respuesta

    Respuesta: C. The server can be charged with a crime and the business can lose its license for a time

    Selling to a minor is a crime in every state, and the license holder can face fines, suspension or revocation.

  4. Pregunta 4 de 25

    Why is serving a visibly intoxicated customer "one for the road" a bad idea?
    Ver respuesta

    Respuesta: D. It adds alcohol to someone already impaired and increases legal risk

    Serving a visibly intoxicated person is illegal in most states and makes harm more likely.

  5. Pregunta 5 de 25

    A visibly intoxicated customer wants to drive home. What should you do?
    Ver respuesta

    Respuesta: A. Help arrange a safe ride, involve your manager, and call police if they drive

    Preventing drunk driving protects the customer, the public and the business. Offer a taxi, rideshare or sober driver.

  6. Pregunta 6 de 25

    Roughly how much alcohol can the liver clear in one hour?
    Ver respuesta

    Respuesta: C. Roughly one standard drink per hour

    The liver breaks down alcohol at a slow, fixed rate, roughly one standard drink an hour. Nothing speeds this up.

  7. Pregunta 7 de 25

    How much table wine (about 12% alcohol) is one standard drink?
    Ver respuesta

    Respuesta: C. 5 ounces

    A 5-ounce glass of wine at about 12% alcohol is one standard drink.

  8. Pregunta 8 de 25

    Which of these actually lowers a person's BAC?
    Ver respuesta

    Respuesta: B. Time

    Only time lowers BAC as the liver breaks down alcohol. Coffee and cold showers do not sober a person up.

  9. Pregunta 9 de 25

    What does "80 proof" on a bottle of liquor mean?
    Ver respuesta

    Respuesta: B. It is 40% alcohol by volume

    In the U.S., proof is twice the percentage of alcohol by volume, so 80 proof means 40% alcohol.

  10. Pregunta 10 de 25

    What is the risk of serving alcohol mixed with energy drinks?
    Ver respuesta

    Respuesta: C. Caffeine can hide how drunk a person is, so they may keep drinking

    Caffeine may make a person feel alert, but it does not reduce impairment or BAC.

  11. Pregunta 11 de 25

    What should acceptable proof-of-age ID include?
    Ver respuesta

    Respuesta: A. A government-issued photo, date of birth and expiration date

    Use valid, government-issued photo ID such as a driver's license, state ID card, passport or military ID.

  12. Pregunta 12 de 25

    What is the BAC limit for drivers 21 and older in almost every state?
    Ver respuesta

    Respuesta: B. 0.08%

    It is illegal in every state to drive with a BAC of 0.08% or higher. Utah has a lower limit of 0.05%.

  13. Pregunta 13 de 25

    Why should a very intoxicated person not be left alone to "sleep it off"?
    Ver respuesta

    Respuesta: D. Their BAC can keep rising and they could choke or stop breathing

    BAC can keep rising after drinking stops. A person who passes out can choke on vomit or stop breathing.

  14. Pregunta 14 de 25

    A customer seems far more drunk than the one drink she had would explain. What should you suspect?
    Ver respuesta

    Respuesta: D. Her drink may have been drugged, so keep her safe and get help

    Sudden, severe impairment after little alcohol can be a sign of drink spiking. Tell a manager, do not leave her alone, and call 911 if needed.

  15. Pregunta 15 de 25

    Which is often one of the first signs that a customer is becoming intoxicated?
    Ver respuesta

    Respuesta: C. They get louder and more talkative than when they arrived

    Lowered inhibitions, such as becoming loud, overly friendly or too talkative, are usually the first signs.

  16. Pregunta 16 de 25

    What is the best way to decide whether a customer is becoming intoxicated?
    Ver respuesta

    Respuesta: A. Watch for changes in behavior compared with when they arrived

    People react to alcohol differently. A change from their normal behavior, together with how many drinks they have had, is the best guide.

  17. Pregunta 17 de 25

    Which of these makes BAC rise faster?
    Ver respuesta

    Respuesta: B. Drinking quickly on an empty stomach

    Fast drinking and an empty stomach send alcohol into the blood quickly. Food and slow drinking slow the rise.

  18. Pregunta 18 de 25

    How much 80-proof distilled spirits is one standard drink?
    Ver respuesta

    Respuesta: D. 1.5 ounces

    A 1.5-ounce shot of 80-proof (40% alcohol) spirits such as vodka, gin, rum or whiskey is one standard drink.

  19. Pregunta 19 de 25

    Which state has a lower 0.05% BAC limit for drivers 21 and older?
    Ver respuesta

    Respuesta: A. Utah

    Utah lowered its limit to 0.05%. The other states use 0.08%.

  20. Pregunta 20 de 25

    When you refuse service, what helps keep the customer calm?
    Ver respuesta

    Respuesta: B. Point to the law or house policy instead of judging the person

    Saying "the law does not allow me to serve you" focuses on the rule, not the person, and avoids an argument.

  21. Pregunta 21 de 25

    Which sign shows a customer is losing coordination?
    Ver respuesta

    Respuesta: A. Stumbling, swaying or spilling drinks

    Loss of coordination is a serious sign that a person is already intoxicated.

  22. Pregunta 22 de 25

    A customer shows a driver's license that expired last year. What is the safest choice?
    Ver respuesta

    Respuesta: D. Do not accept it and ask for a valid ID

    Many states and most employers require a valid, unexpired ID. Expired cards are easier to misuse.

  23. Pregunta 23 de 25

    After you cut off a customer, who should you tell?
    Ver respuesta

    Respuesta: B. Your manager and co-workers

    Letting the team know stops the customer from getting alcohol from another server or bartender.

  24. Pregunta 24 de 25

    A customer shows a real license, but the photo looks like an older sibling. What type of fake ID might this be?
    Ver respuesta

    Respuesta: A. A borrowed ID

    Using someone else's real ID is a borrowed ID. Compare the face, height and other details, and refuse if they do not match.

  25. Pregunta 25 de 25

    What tone should you use when you refuse to serve a customer?
    Ver respuesta

    Respuesta: D. Calm, polite and firm

    A calm, firm and polite refusal reduces conflict and makes clear the decision is final.

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