Illinois Food Handler Practice Test 2026
Illinois food handlers must complete approved food handler training within 30 days of starting work, and restaurant food handlers retrain every 3 years. The training provider gives the test. Practice test 1 covers the Illinois rules; the other sets cover food safety basics from the FDA Food Code.
Quick answer
Pass mark: Set by the training provider. It is run by Illinois Department of Public Health (IDPH) and local health departments; ANSI-accredited providers. Practise here for free with 130 questions, each with the answer and an explanation. Checked against official sources on October 10, 2026.
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Question 1 of 10
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Answer: D. Within 30 days
Illinois food handlers must be trained within 30 days of employment.
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Question 2 of 10
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Answer: D. Every 3 years
Restaurant food handlers must be retrained every three years.
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Question 3 of 10
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Answer: B. An ANSI-accredited course, or a local health department program approved by IDPH
Restaurant food handlers need ANSI-accredited training or a local health department program approved by the Illinois Department of Public Health (IDPH).
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Question 4 of 10
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Answer: B. A Certified Food Protection Manager (CFPM)
Certified Food Protection Managers and unpaid volunteers do not need separate food handler training.
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Question 5 of 10
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Answer: B. No, unpaid volunteers are exempt
Unpaid volunteers are exempt from the food handler training requirement.
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Question 6 of 10
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Answer: D. Yes, anyone who works as a food handler when needed must be trained
Someone who fills in as a food handler must also have food handler training.
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Question 7 of 10
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Answer: A. At the facility, ready to show an inspector on request
Proof of training must be available in the facility when an inspector asks.
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Question 8 of 10
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Answer: C. A nursing home
Food handlers in nursing homes, long-term care facilities, licensed day care, hospitals and schools must also retrain every three years.
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Question 9 of 10
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Answer: A. The Illinois Department of Public Health (IDPH)
IDPH approves and registers food handler training programs used in Illinois.
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Question 10 of 10
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Answer: D. July 1, 2014
Enforcement for restaurants began on July 1, 2014. Non-restaurants had to comply by July 1, 2016.
Keyboard: 1–4 to answer, Enter for the next question.
The real test: Set by the training provider
What to know before the test
- Food handlers must be trained within 30 days of employment.
- Restaurant food handlers must retrain every 3 years.
- Restaurant training must be ANSI-accredited or a local health department program approved by IDPH.
- Certified Food Protection Managers and unpaid volunteers are exempt.
- Proof of training must be kept at the facility for inspectors.
Frequently asked questions
How long do I have to get food handler training in Illinois?
Within 30 days of starting work as a food handler.
How long does Illinois food handler training last?
Restaurant food handlers must retrain every 3 years. Some non-restaurant settings, such as schools and nursing homes, also require retraining every 3 years.
Do managers need a food handler card too?
No. A Certified Food Protection Manager is exempt from the food handler training rule.
What course should I take?
For restaurants, an ANSI-accredited course or a local health department program approved by IDPH.